Grilled Cheese.

Today I made a grilled cheese like I've never made before.

I made that childishly ideal grilled cheese that I always dreamt of, but could never have as a child because we never had things like white bread, or presliced cheddar.

It wasn't very good. There's a reason small children prefer grilled cheese more than adults do. White bread and processed cheddar are quite bland. Quite bland indeed. Of course, I did add tomato to it, and used both cheddar and swiss cheese, but the sandwich was still quite bland.

Bland, and yet, undeniably satisfying. Maybe it's because I rarely consume such things, but watch people eat them all the time. Maybe it's because I have been reducing dairy intake (though you'd hardly know it from reading this...). Whatever the reason, there was a bunch of white bread in the freezer, presliced cheese and tomatoes in the fridge, and it was dinner time.

Tomorrow I am going to try to truly eat all carnevegan. The weekend might be harder, because my parents are visiting, and I'm not sure I will be given options as to what I eat. Monday will be the official start day, I think!